Llamas to the Sky, located in Burleigh Heads, is a welcoming cafe founded by Dean Hyland and Bec Stefanovic, inspired by the idea of connection, much like the transformation of llamas from lonely to lively with the company of a friend. Their approach to hospitality focuses on creating a sense of community, where coffee is more than just a drink – it’s a medium for fostering relationships. The venue, a simple, charming white-brick building, offers a minimalist space that evolves organically with the community. The menu features quality coffee from Laceys Lane and a selection of six simple but delicious food items, including avocado toast and various toasted sandwiches. Sweet treats from Get Baked Cookie Co and Oat Cups complete the offering. Future plans include local events like Mexican cooking classes, breakfast beats and pop-up shops, making it a hub for connection and creativity.