Pavement Whispers: The Gemelli Group is set to open a new neighbourhood Italian called Papa Rolly’s
When it comes to Italian on the Gold Coast, there’s one name that is synonymous with authenticity – Gemelli. With restaurants in Broadbeach, Nobby Beach, Sorrento and James Street in Brisbane, the brothers certainly have a proven formula for success in the hospitality game. In exciting news for Carrara residents, the group, headed by twins Alec and James plus older brother Paul, are set to open a brand-new casual Italian concept on Pappas way. It’s called Papa Rolly’s, and here’s what we know so far …
Papa Rolly’s is a nod to the food truck that rolled through the streets of the Gold Coast back in 2016. Named after their late grandfather, Nonno Rolando, this new venture seeks to build upon that legacy with a brand-new Italian concept that is family friendly, fresh and fun. Straying from the usual dining hotspots, the Gemelli brothers are bringing their signature style and high standards of quality, offering handmade, delicious Italian dishes in a laid-back, casual environment. The venue will embrace the concept of approachable dining, where comfort food meets artisanal craftsmanship. Think of it as a modern take on the classic red-and-white-checkered tablecloth vibe, but not in the literal sense. Diners can expect a space that radiates warmth and a welcoming atmosphere perfect for families, groups and anyone craving authentic Italian fare without the formalities of fine dining.
Though there will be seating for 85, the venue will be designed with takeaway in mind. A standout feature of the venue will be its dedicated gelato bar, that will feature 12-14 of Gemelli’s famous gelato. Although the menu is still being finalised, we’re told there might be a few of Nonno Rolando’s beloved classics, including the family’s famous slow-cooked peas, which are sure to become a signature offering.
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Visually, Papa Rolly’s will echo the familiar raw exposed brick and concrete elements found in other Gemelli locations, but with a light and bright twist. Perhaps the most unexpected and delightful twist is that Papa Rolly’s will be a BYO venue, allowing guests to bring their own wine to pair with their meal. Set to open its doors in early April, Papa Rolly’s promises to bring something unique to the Carrara dining scene.
As always, we’ll bring you a closer look when Papa Rolly’s opens. Until then, follow the progress on Instagram.
Image credit: Supplied